My brother couldn’t tell these were vegan and I don’t think you will either. I hope you like these tasty sugar cookies, that are 100% vegan. Ingredients: For the icing: Preheat the oven to 180C/350F/Gas mark 4. Cream together the butter and both the sugars. Add the milk in and make sure the mix isContinue reading “Vegan Sugar Cookies”
Category Archives: Vegan 💚
Vegan Funfetti Cupcakes
Vegan things always go down well, but even if you’re not vegan I still recommended this recipe. It tastes so much like normal cupcakes, and sprinkles make it that much better. And… who doesn’t like sprinkles! Ingredients: For the cupcakes: 225g self raising flour 205g caster sugar 1/2 tsp baking powder 250ml soya/almond/oat (dairy free)Continue reading “Vegan Funfetti Cupcakes”
Mother’s Day Vegan Jam Stars
Lot’s of people (especially mothers) are vegan now… so I made these delicious jammy stars that are vegan! Even if your mother (or you) isn’t vegan, these still taste amazing! I hope you like them, remember they don’t just have to be served at mother’s day! Ingredient: 90g vegan butter 75g icing sugar 1 tspContinue reading “Mother’s Day Vegan Jam Stars”
Vegan Christmas Cake
My mum wanted a vegan Christmas cake this year, so she can eat it too. I made this with her, for us all to enjoy on Christmas Day. Ingredients: Put the dried fruits in a bowl and add the brandy. Stir well, cover and leave overnight. The next day, preheat the oven to Gas MarkContinue reading “Vegan Christmas Cake”
Mini Vegan Jam Tarts
Ingredients: 220g plain flour 110g vegan butter 3 tablespoons ice cold water 1 pot strawberry jam 1 pot apricot jam In a large bowl, add the plain flour and vegan butter. Rub them together with your fingertips until like breadcrumbs. Add in the water and form into dough, making sure there are no crumbling bits.Continue reading “Mini Vegan Jam Tarts”
Vegan Banana Muffins
My vegan recipes are so popular and taste exactly like the non vegan snacks. But I have to say, these vegan banana muffins taste so much than normal ones, maybe even better! Ingredients: 3 large bananas 80ml sunflower oil 125g caster sugar 225g plain flour 1 tsp baking powder 1 tsp bicarbonate of soda PreheatContinue reading “Vegan Banana Muffins”
Chocolate & Orange Vegan Banana Bread
This recipe was sent to me by my Godmother, Victoria. Ingredients: Preheat the oven to 180C/350F/Gas mark 4. Mash the bananas in a bowl with a fork. Put it in a bigger bowl and add in the sunflower oil and essential oil and mix well. Add in the flour, coconut milk, baking powder, bicarb andContinue reading “Chocolate & Orange Vegan Banana Bread”
Vegan Cupcakes
Ingredients: 125g caster sugar 125g plant based butter or Trex 100ml oat/almond/soya milk (your choice) 125g self raising flour 1 tsp baking powder Preheat the oven to 200C/400F/gas mark 6. Cream together the vegan butter and sugar until smooth, and then add in the oat or almond or soya milk. Mix until well blended, thenContinue reading “Vegan Cupcakes”
Easy Vegan Mousse
Ingredients: 1 can of chickpea water (160g) 80g vegan dark chocolate 3 table spoons caster sugar With electric beaters, beat the chickpea water until it holds stiff peaks, this may take a little longer than beating egg whites. When finished, melt the dark chocolate in a heatproof bowl, over a pan of boiling water, letContinue reading “Easy Vegan Mousse”
Sugar & Gluten Free, Vegan Chocolate Tart
Ingredients: For the base: For the filling: For the base: In a food processer, pulse the oats a few time until smooth. Then add the cocoa powder, maple syrup, and coconut oil and blend it until it is a dough like mix. In a tart tin, press the mix until it is evenly spread onContinue reading “Sugar & Gluten Free, Vegan Chocolate Tart”
Boom Bakes 