Susan

Chocolate Orange Cheesecake

Chocolate oranges are amazing, cheesecakes are amazing! This chocolate orange cheesecake is so yummy and no baking required. I hope you like this chocolate orange cheesecake, it’s a great Summer dessert, but it would be great to eat next to a fire snuggled up. Ingredients: For the base: 200g digestive biscuits 100g melted butter ForContinue reading “Chocolate Orange Cheesecake”

Vegan Sugar Cookies

My brother couldn’t tell these were vegan and I don’t think you will either. I hope you like these tasty sugar cookies, that are 100% vegan. Ingredients: For the icing: Preheat the oven to 180C/350F/Gas mark 4. Cream together the butter and both the sugars. Add the milk in and make sure the mix isContinue reading “Vegan Sugar Cookies”

Passion Fruit Meringue Pie

This sweet dessert is perfect for a weekend tea. Passion fruit is sour but in this pie is really sweet and balanced! I hope you like it! Ingredients: For the Pastry: 250g plain flour 130g cold cubed butter 2 medium egg yolks 5 tbsp caster sugar (water if too dry) For the filling: 12 smallContinue reading “Passion Fruit Meringue Pie”

Philip’s Apple Turnovers

In memory of Prince Philip, Duke of Edinburgh. Rest In Peace. Apple turnovers taste amazing, they are a great dessert, and go with lots of food! I love these desserts, I think they go best with cream, and I hope you like them! Ingredients: 2 cooking apples, peeled and diced 3 tbsp light brown sugarContinue reading “Philip’s Apple Turnovers”

Vegan Funfetti Cupcakes

Vegan things always go down well, but even if you’re not vegan I still recommended this recipe. It tastes so much like normal cupcakes, and sprinkles make it that much better. And… who doesn’t like sprinkles! Ingredients: For the cupcakes: 225g self raising flour 205g caster sugar 1/2 tsp baking powder 250ml soya/almond/oat (dairy free)Continue reading “Vegan Funfetti Cupcakes”

Marshmallow Chewy Cookies

Chewy cookies taste amazing on their own, but adding sweet, gooey marshmallows just makes them even better! These are a good weekend or after-dinner treat! I hope you like them… Ingredients: 100g softened, unsalted butter 50g soft dark brown sugar 50g caster sugar 2 tbsp golden syrup 165g self raising flour 150g marshmallows (chopped intoContinue reading “Marshmallow Chewy Cookies”

Easter Garden Cake

It is nearly Easter! Even though we will be spending it inside (like last year) we can still make the most of it! This Easter garden cake is very impressive, and really fun to make. For the cake: You can choose if it is a chocolate or vanilla sponge, if you click |HERE| there isContinue reading “Easter Garden Cake”

Mini Egg Easter Cake

Ingredients: For the cake: 250g unsalted butter, softened 225g caster sugar 1 tsp vanilla extract 5 medium eggs 3 oranges, zested 250g self raising flour 1 tsp baking powder For the Icing: 150g unsalted butter softened 180g cream cheese 475g icing sugar 1 tsp vanilla extract 4 packs of mini eggs (chocolate eggs with sugarContinue reading “Mini Egg Easter Cake”

Coffee Cake

Did you know the world pours about 1.4 billion cups of coffee a day! If you love coffee and you love cake (who doesn’t?) this is perfect for you. This cake has a crumbly, coffee cake and a creamy, coffee icing… perfect! I hope you like this amazing, tangy coffee cake! Ingredients: For the cake:Continue reading “Coffee Cake”

Mother’s Day Vegan Jam Stars

Lot’s of people (especially mothers) are vegan now… so I made these delicious jammy stars that are vegan! Even if your mother (or you) isn’t vegan, these still taste amazing! I hope you like them, remember they don’t just have to be served at mother’s day! Ingredient: 90g vegan butter 75g icing sugar 1 tspContinue reading “Mother’s Day Vegan Jam Stars”